UNLIMEAT Sprouts partnership marks a significant entry into the U.S. market. UNLIMEAT, a leader in Korean vegan food, launches at about 400 Sprouts Farmers Market stores nationwide. The UNLIMEAT Sprouts partnership introduces exciting options like Korean BBQ original, bulgogi, and pulled pork.
UNLIMEAT Sprouts partnership arrives at a time when the appeal of Korean culture, now inclusive of culinary delights, sees a broad surge.
The growing trend leverages popular K-Pop and TV dramas, extending into the food sector with an increased interest in Korean recipes and vegan options.
In recent years, notably from 2021 to 2023, searches for Korean culinary trends have increased by 35%, with vegan choices leading the way.
UNLIMEAT’s Plant-Based Korean Innovations
UNLIMEAT brings amazing vegan food to everyone. They have a special Korean BBQ that is just like the real thing but made for vegans. It’s plant-based and really tasty. You can add any sauce you like to it. This means you can make not just Korean dishes, but also things like Philly cheese steak sandwiches and gyros.
UNLIMEAT Bulgogi tastes sweet and savory, just like traditional Korean BBQ. They also have a vegan pulled pork that feels just like pork shoulder. It’s great for making sandwiches and tacos.
Ryan Chung, the CEO of UNLIMEAT, says, “We are thrilled to introduce our products to the mainstream US market through Sprouts, a trusted supermarket chain. Korean food is getting more popular in the United States, and it’s the perfect time to bring our variety of plant-based options to everyone. Our products are made to fit into many different global cuisines and meet the needs of vegan consumers.“
![UNLIMEAT Sprouts partnership](https://viedelavegan.s3.amazonaws.com/wp-content/uploads/2024/07/10023206/UNLIMEAT-SPROUTS-PARTNERSHIP1-1024x536.webp)
Rise In Korean Cuisine And Vegan Trends
People in the US are loving Korean food more and more. Google shows us that in the last two years, searches for Korean recipes and ingredients jumped by 35%. From 2021 to 2023, a lot of people wanted to learn about Korean cooking.
In just the first part of 2024, searches for “Korean vegan recipes” increased by 20% and “plant-based Korean food” by 25%. The Plant Based Foods Association found something interesting too. They say that 20% of Americans added more plant-based foods to their meals in the past year.
This includes lots of Korean dishes. Korean food is not just a small thing anymore; it’s a big trend, especially for people who want to eat less meat or none at all.
UNLIMEAT And Sprouts Forge A Strategic Alliance
Sprouts Farmers Market is a big name in healthy food. They sell fresh, natural, and organic food in the US. Sprouts is known for picking products that are good for different diets. They like things that are organic, plant-based, and gluten-free.
This helps a lot of different people find what they need. Sprouts and UNLIMEAT coming together is a big deal. It means more people can try these new Korean vegan options. Ryan Chung, CEO of UNLIMEAT, shared his excitement about working with Sprouts.
He said, “We are thrilled to introduce our products to the mainstream US market through Sprouts, a trusted supermarket chain renowned for promoting natural wellness and for offering wholesome products catering to various dietary preferences. Korean food is experiencing a surge in popularity across the United States, and I believe it’s the perfect time to introduce our products, which offer a variety of plant-based options, across the U.S. Our plant-based product line has been meticulously crafted to be used in a variety of global cuisines while meeting the needs of vegan consumers.”