Author: Ligia

Cardamom Pancakes with Grapefruit Basil Syrup

Cardamom Pancakes with Grapefruit Basil Syrup

Serves: 2-4 Prep Time: 5 minutesCook Time: 10 minutes Ingredients: For the Pancakes:3/4 C (118g) all-purpose flour1/4 C (37g) spelt flour2 Tbsp (28g) sugar1 Tbsp (9g) cardamom1 Tbsp (12g) baking powder1/2 tsp (6g) salt1 C (250ml) oat milk1 Tbsp (14g) apple cider vinegar1 tsp (6g)…

Chipotle Chickpea Tostadas

Chipotle Chickpea Tostadas

Tostadas are tortillas that have been toasted or fried until crispy before they’re piled with toppings. These tostadas are topped with crispy spiced chickpeas, crunchy slaw, and a whipped avocado crema that puts a delicious vegan spin on taco night! This is the perfect light…

Pumpkin Shakshouka

Pumpkin Shakshouka

It’s the start of the spooky season, and I can’t wait for things to get into full-swing! The fall breeze, sipping cider under a blanket, nothing beats it. Bring in our star of the season: pumpkin. Now, I love shakshouka, but tomatoes are going out…

Strawberry salsa with toasted pita bread

Strawberry salsa with toasted pita bread

Strawberry salsa with toasted pita bread is a tasty summer snack and a fun add on to your party. This strawberry salsa with kiwi and onions gives a fresh and delicious punch to your snack which can be paired with perfectly toasted pita bread.

Vegan Parmesan Cheese

Vegan Parmesan Cheese

Attempting to create a vegan parmesan cheese is a hard task for sure. Parmesan has a complex and strong flavor that fills your mouth; its salty, sweet, acidic, and umami, since it contains a lot of natural MSG. However, with this recipe, we are covering…

Eggplant Parmesan Sandwich with Arugula

Eggplant Parmesan Sandwich with Arugula

This 100% vegan sandwich is simply delightful. It is soft, crunchy, moist; everything you hope for in a sandwich. It features a fried eggplant with vegan parmesan and panko breading, a spreading of garlic mayo and green olive tapenade, a bottom of baked confit cherry…

Is Tempeh Gluten Free?

Is Tempeh Gluten Free?

Plant-based proteins are a great way to enjoy meat recipes without having to sacrifice flavor. Before plant-based options like tofu arrived on the scene, many meat-based dishes couldn’t be enjoyed by vegans. But tofu isn’t the only plant-based protein there is. We’re going to talk…

Are Pretzels Vegan?

Are Pretzels Vegan?

They say that you can’t eat just one potato chip, but the same can be said about pretzels. The salty, crunchy, and bite-size convenience of pretzels easily makes them a favorite snack among kids and adults. At the same time, the warm, soft-baked pretzels that…

Rambutan vs. Lychee

Rambutan vs. Lychee

Rambutan and lychee have many similarities that often cause them to be mistaken for one another. They are two tropical fruits that are similar in shape, color, and size. It may be surprising to find out that this is where the similarities end. That’s why…

Baileys Almande Review

Baileys Almande Review

If you’re on a quest to find the perfect vegan liqueur to add to your favorite coffee or juice, then you’ve come to the right place. Baileys is known for its legendary Irish Cream, so you may be wondering why we’re talking about a Baileys…

Are Cheerios Vegan?

Are Cheerios Vegan?

Cheerios are made primarily of whole grain oats, which would make them vegan; however, there can be hidden ingredients in Cheerios that disqualify them as vegan, and we’re going to talk about what to look for today. What Are Cheerios? General Mills’ Cheerios have become…

Vegan Spam: The Healthy Choice

Vegan Spam: The Healthy Choice

In this article, we’re checking out a food variety that might be the last product you’d think of when you think vegan – Spam! That’s right, the classic processed luncheon meat is now available in vegan options. We’ll be checking out an exciting new development…